Weekend Chef job in Didcot

Weekend Chef | Atalian Servest

Weekend Chef

Reference Number:CAT-WCHEF-DIDC-YP-1005
Job Title: Chef.
Pay Rate: £9.50
Hours per week: 14
Shift Times: 08.00 - 14.00
Working 4 days out of 7

Atalian Servest are recruiting for an experienced Cook. You will report into the Chef Manager and work with the kitchen team.

The Atalian Servest team provides its customers with solutions tailored to meet their business needs. Utilising years of experience in many sectors, the Atalian Servest team will work with businesses to help them run more efficiently and effectively, freeing up time so customers can concentrate on their key business. Whether customers are looking for a single service or a complete business solution, Atalian Servest can provide them with a next generation solution.


- Assisting the Chef Manager with basic food preparation.
- Serving customers - counter service.
- Cash handling, till work and cashing up.
- General cleaning of the kitchen and restaurant areas.


- Will have a background of working in a commercial kitchen environment as a Catering/ General Assistant or similar.
- Ideally you will hold your basic food hygiene certificate.


If you love what you do and want to be part of something special, we would love to hear from you! Click apply and we will be in touch soon...

We offer excellent career and development opportunities, as an organisation that's proud of its` great people - we believe in the opportunity to recognise and share success. To find out more please visit our website.

Applying for EU Settlement scheme? Don't settle for anything less that working for Atalian Servest!

Atalian Servest is an equal opportunities employer and rely on diversity to deliver on our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability or age.



  • Location: Didcot
  • Job Title: Weekend Chef
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